Learn to pipe 100 buttercream blooms to adorn your cakes and cupcakes with this complete visual reference from the worldâ s leading buttercream artists. This stunning book includes a stable buttercream recipe and the basic techniques you need, along with step-by-step photos of each flower, plus five cake decorating projects to test your new skills.
Learn to pipe 100 buttercream blooms to adorn your cakes and cupcakes with this complete visual reference from the worldâ s leading buttercream artists. This stunning book includes a stable buttercream recipe and the basic techniques you need, along with step-by-step photos of each flower, plus five cake decorating projects to test your new skills.
Masters of buttercream art Valeri Valeriano and Christina Ong left the Philippines in 2008 to work in the UK in the medical field. After learning how to make cupcake bouquets in 2011 they launched their business, Queen of Hearts Couture Cakes, and have since won numerous top international awards for their amazing buttercream designs. They teach classes in Europe, Asia and the US and headline at cake events around the world. Their first book, The Contemporary Buttercream Bible, charted at No.1 in cake decorating on Amazon just days after its release, and has already been translated into German and Spanish. They live in London. www.queenofheartscouturecakes.com
Inhaltsangabe
Introduction Buttercream Basics Basic buttercream recipe Equipment Nozzles Colouring Covering cakes Filling a piping bag Piping Advice Basic Petal Strokes FLOWERS White Pink Magenta Red Orange Yellow Green Blue Purple Violet Leaves PROJECTS Contemporary Cake Opulent Cake Ombre Cake Rustic Cake Vintage Cake Suppliers Acknowledgments About the authors Index
