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This book is a facsimile of the 1934 classic drink recipe book made famous by the Waldorf Hotel in New York. "Oscar of the Waldorf" was instrumental in developing and popularizing many of the recipes.

Produktbeschreibung
This book is a facsimile of the 1934 classic drink recipe book made famous by the Waldorf Hotel in New York. "Oscar of the Waldorf" was instrumental in developing and popularizing many of the recipes.
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Autorenporträt
Oscar Tschirky (1866-1950) was also known as "Oscar of the Waldorf." His long career at the Waldorf Hotel in New York city as maitre-d'hotel included popularizing or inventing the Waldorf salad and Eggs Benedict. In addition to collaborating on "100 Famous Cocktails" he authored his own cookbook.