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A veritable gourmet pantry of the world's most exquisite and exotic delicacies, from single press extra-virgin olive oils and artisanal cheeses to more exotic fare such as zebra jerky, this compilation is a cornucopia of culinary delights from every cuisine around the globe.

Produktbeschreibung
A veritable gourmet pantry of the world's most exquisite and exotic delicacies, from single press extra-virgin olive oils and artisanal cheeses to more exotic fare such as zebra jerky, this compilation is a cornucopia of culinary delights from every cuisine around the globe.
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Autorenporträt
Frances Case writes about food for numerous publications including Britain's esteemed daily The Guardian and also contributes to radio and television. Based in London, she has traveled to and researched the culinary scenes of over 20 cities around the world.