Dana Carpender

1,001 Low-Carb Recipes

Hundreds of Delicious Recipes from Dinner to Dessert That Let You Live Your Low-Carb Lifestyle and Never Look Back

• Broschiertes Buch

Produktbeschreibung

Drawing on the best 1001 recipes from Dana Carpender's bestselling books, You'll find delicious and varied options including recipes for "high-carb" foods you thought you had to give up forever.

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Produktdetails

• Verlag: Fair Winds Press (MA)
• Seitenzahl: 576
• Erscheinungstermin: 1. März 2010
• Englisch
• Abmessung: 232mm x 190mm x 57mm
• Gewicht: 935g
• ISBN-13: 9781592334148
• ISBN-10: 1592334148
• Artikelnr.: 27877299

Autorenporträt

Dana Carpender (Bloomington, Indiana) is a pioneer of the low-carb movement and best-selling author of over 14 cookbooks, including Keto For One Cookbook;The New 500 Low-Carb Recipes;1001 Low-Carb Recipes; 500 Paleo Recipes; 15-Minute Low-Carb Recipes;The Low-Carb Diabetes Solution Cookbook ; 200 Low-Carb, High-Fat Recipes;The Low-Carb Diabetes Solution; The Insulin Resistance Solution; 500 Ketogenic Recipes; and many more. To date, her books have sold over a million copies worldwide. She writes about low-carb cooking and nutrition on her Facebook page, Dana Carpender’s Hold the Toast Press. 

Inhaltsangabe

Table of Contents
 
Introduction
Chapter 1—Ingredients You Need to Know About
Chapter 2— Beverages
Chapter 3—Appetizers and Snacks
Chapter 4—Eggs and Dairy
Chapter 5—Breads
Chapter 6—Salads
Chapter 7—Soups
Chapter 8—Sides
Chapter 9—Fish and Seafood
Chapter 10—Poultry
Chapter 11—Beef
Chapter 12—Pork and Lamb
Chapter 13—Sauces and Seasonings
Chapter 14—Sweets