2500 Recipes - Schloss, Andrew; Bookman, Ken
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This comprehensive, only-cookbook-you'll-need offers 50 quick recipes on 50 topics and ingredients. Most recipes use minimal ingredients, but each includes a power flavor designed to incorporate new tastes and techniques into ones cooking routine.

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Produktbeschreibung
This comprehensive, only-cookbook-you'll-need offers 50 quick recipes on 50 topics and ingredients. Most recipes use minimal ingredients, but each includes a power flavor designed to incorporate new tastes and techniques into ones cooking routine.
Autorenporträt
Andrew Schloss is a well-known teacher, writer and food industry consultant. The author of 10 cookbooks and countless food articles, he is a past president of the International Association of Culinary Professionals. Ken Bookman is a writer and editor as well as the former food editor of the Philadelphia Inquirer. He is also the co-author of six cookbooks.