8th Workshop on Theory, Phenomenology and Experiments in Flavour Physics
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This book is a collection of invited contributions presented at the 8th edition of the International Workshop on Theory, Phenomenology and Experiments in Flavour Physics, held on the Island of Capri, Italy, on 11-13 June 2022. It is a joint workshop between experimentalists and theoreticians aiming at debating recent results and hot topics in flavour physics, in an interdisciplinary effort. Flavour, electroweak physics and neutrino physics are all foremost in the assessment of results within the standard model and search for physics beyond. Anomalies in flavour physics are hints on new…mehr

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Produktbeschreibung
This book is a collection of invited contributions presented at the 8th edition of the International Workshop on Theory, Phenomenology and Experiments in Flavour Physics, held on the Island of Capri, Italy, on 11-13 June 2022. It is a joint workshop between experimentalists and theoreticians aiming at debating recent results and hot topics in flavour physics, in an interdisciplinary effort. Flavour, electroweak physics and neutrino physics are all foremost in the assessment of results within the standard model and search for physics beyond. Anomalies in flavour physics are hints on new physics, while with neutrino masses and oscillations the new physics has already started. Contributions deal mainly with the flavour anomalies, the flavour problem from leptons to quarks and back, including continuous versus discrete symmetries, and the connections between the Higgs sector and neutrinos, embracing see-saw models and Higgs potential analyses. Focus is on neutrinos, at highand low scales, including LHC searches and CLVF, leptogenesis, connections with dark sectors and NP mediators, non-standard neutrino interactions and the problem of the nature of massive neutrinos.
Autorenporträt
Giulia Ricciardi is a professor of Theoretical Physics at the University of Napoli Federico II. She is currently a research associate at the Istituto Nazionale di Fisica Nucleare (INFN) and scientific associate at CERN.  Her career has started as a postdoctoral fellow, and subsequently research associate, at Harvard University, and has continued in leading Universities and Research Institutions in Italy and abroad. Her research field is theoretical physics at high energies, with focus on flavour physics. She has received various prizes for her scientific production and collaborates to some experimental projects, including Belle II and T2K.