A Farmer's Almanac - Wulsin, Drausin
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This is Volume I of A Farmer's Almanac Series, Fascination of Discovery. Drausin Wulsin's initial venture on the land was developing one of the first grass-based, New Zealand-style dairies in Ohio. The next enterprise entailed creating a wetlands mitigation bank on 200 acres. The third was developing a grass-based meat business, involving beef, sheep, laying hens, broilers, turkeys, hogs, and a certified commercial kitchen. Wulsin wrote blogs over ten years describing the rewards and challenges of these enterprises. These blogs are assembled into four volumes of passionate, insightful,…mehr

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Produktbeschreibung
This is Volume I of A Farmer's Almanac Series, Fascination of Discovery. Drausin Wulsin's initial venture on the land was developing one of the first grass-based, New Zealand-style dairies in Ohio. The next enterprise entailed creating a wetlands mitigation bank on 200 acres. The third was developing a grass-based meat business, involving beef, sheep, laying hens, broilers, turkeys, hogs, and a certified commercial kitchen. Wulsin wrote blogs over ten years describing the rewards and challenges of these enterprises. These blogs are assembled into four volumes of passionate, insightful, well-written, and entertaining stories, entitled A Farmer's Almanac, Stories about Land, Food, and Life.
Autorenporträt
D. Wulsin grew up outside of Cincinnati, Ohio riding ponies, playing in old-growth woods, and exploring vegetable gardens. This childhood exposure propelled him to seek a career incorporating both nature and business. He also inherited an interest in the human condition, majoring in English in college. This was followed by studying agricultural economics in graduate school. Learning about money led to employment in the commodities and banking sectors, as well as work as a fund raiser. Skills acquired therefrom blended with childhood passions, when he left urban employ in mid-life to become a full-time farmer in rural southern Ohio.