A Handbook of Invalid Cooking - Mary A. Boland
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Mary Boland's 1898 handbook is a practical guide for nurses and all others who care for the sick, providing instruction in the proper feeding to promote health and well-being.

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Produktbeschreibung
Mary Boland's 1898 handbook is a practical guide for nurses and all others who care for the sick, providing instruction in the proper feeding to promote health and well-being.
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Autorenporträt
Mary Boland received her law degree from John Marshall Law School. She is an attorney who currently practices in Illinois, serves as a consultant to the United States Department of Justice, Office for Victims of Crime, and is a member of the Victim's Rights Committee of the American Bar Association. Ms. Boland currently practices law and resides in the Chicago, Illinois area.