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  • Broschiertes Buch

This 1860 work by Cyrus Redding gives an historical overview of wines and wine making, and provides a description of the wines available from various countries, at the time of the book's publication.

Produktbeschreibung
This 1860 work by Cyrus Redding gives an historical overview of wines and wine making, and provides a description of the wines available from various countries, at the time of the book's publication.