A List of What We Ate - Nielsen, R L
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A List of What We Ate is a supernatural thriller revealing a serial killer within a prominent family in Manhattan. A trail of deaths followed Bianca Copley throughout her childhood. Making close friends was risky as too often the ones she loved mysteriously died. While living the privileged life in a wealthy family, unspeakable torture became the right of passage, things a child should not have to suffer. When her college boyfriend was murdered, she was charged but later acquitted. She hid away from the public and repressed the worst parts of her memories. For seven years after, the…mehr

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Produktbeschreibung
A List of What We Ate is a supernatural thriller revealing a serial killer within a prominent family in Manhattan. A trail of deaths followed Bianca Copley throughout her childhood. Making close friends was risky as too often the ones she loved mysteriously died. While living the privileged life in a wealthy family, unspeakable torture became the right of passage, things a child should not have to suffer. When her college boyfriend was murdered, she was charged but later acquitted. She hid away from the public and repressed the worst parts of her memories. For seven years after, the unexplained deaths stopped. To restore her status in society and reestablish the family name, Bianca reluctantly steps back into the public eye. Her return is not going well. People are dying again, and the murders have now escalated beyond close friends. Frustrated by the lack of help from police, she vows to find the killer and finally put an end to the madness. This book is 95,000 word or approximately 306 pages long.
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Autorenporträt
Richard Nielsen is a freelance writer living in Dallas, Texas with his husband and their miniature dachshund, Heidi. He is a former business owner in the high-end home furnishings industry with design showrooms in Colorado and Arizona. Often, he weaves his experiences from the unique world of interior design into his stories. He is a fine art painter and once owned an art gallery in Denver, Colorado. As an avid foodie, his love for cooking inspires him to write restaurant reviews often with a bit of humor. His writing style incorporates strong character development with multiple points of view, female protagonists and he likes include a dark humorous side. His hobbies include cooking, competitive swimming, and gardening.