This book touches on women groups engaged in poultry production and marketing in the rural communities of the Gambia. This study focuses on rural women using poultry as their business commodity for income generation activity thus reducing poverty and increasing household food and nutritional security. The information in this book would be useful and can serve as a guide to young scholars and researchers in the field of agribusiness management and other fields related to agricultural development.
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Hinweis: Dieser Artikel kann nur an eine deutsche Lieferadresse ausgeliefert werden.