A Taste of Boston - Johnson, Jenny; Costa, Billy
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Filled with recipes from the city's most legendary chefs and restaurateurs, A Taste of Boston is a palate-pleasing celebration of one of the country's culinary capitals. With food and dining television and radio hosts Billy Costa and Jenny Johnson as your guides, get to know the personalities behind the plates and indulge in the special recipe that makes Boston one of the tastiest cities in the world. Whether you're a Bostonian, a home cook, or planning a visit to Beantown, this book is the perfect guide for finding your next favorite meal.

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Produktbeschreibung
Filled with recipes from the city's most legendary chefs and restaurateurs, A Taste of Boston is a palate-pleasing celebration of one of the country's culinary capitals. With food and dining television and radio hosts Billy Costa and Jenny Johnson as your guides, get to know the personalities behind the plates and indulge in the special recipe that makes Boston one of the tastiest cities in the world. Whether you're a Bostonian, a home cook, or planning a visit to Beantown, this book is the perfect guide for finding your next favorite meal.
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Autorenporträt
Jenny Johnson is a three-time Emmy Award-winning executive producer and on-air talent. Born in Boston, raised in Worcester and then in Marblehead, Johnson graduated from the University of New Hampshire before beginning her career in television. Alongside her longtime partner Billy Costa, she serves as co-host of NESN's Dining Playbook, Meet Boston with Billy and Jenny, and WBZ's weekly radio program "Food for Thought." Johnson is also the host of Comcast Newsmakers where she interviews policymakers and other prominent New Englanders. Deeply involved in the community, Johnson serves on the board or advisory boards of Mass General Cancer Center, the Massachusetts Restaurant Association, and Camp Harborview. Johnson recently went back to school to become an Ayurvedic Practitioner and as mother of two young girls, is passionate about promoting the healing power of food.