19,99 €
inkl. MwSt.

Erscheint vorauss. 22. Mai 2025
payback
10 °P sammeln
  • Gebundenes Buch

A food story to binge. A ghost story to devour. A love story to savour. When dead-end dishwasher Kostya discovers the ability to summon spirits through the food he cooks, he embarks on a journey to open a New York City restaurant that serves closure - something he's craved for as long as he can remember. There are just three problems:1. Kostya has some ghosts of his own. 2. His advancing menu of spirit cuisine is threatening the stability of the Afterlife itself. 3. He's falling in love with Maura, a party psychic with her own secret connection to the Afterlife - who also happens to be the one…mehr

Andere Kunden interessierten sich auch für
Produktbeschreibung
A food story to binge. A ghost story to devour. A love story to savour. When dead-end dishwasher Kostya discovers the ability to summon spirits through the food he cooks, he embarks on a journey to open a New York City restaurant that serves closure - something he's craved for as long as he can remember. There are just three problems:1. Kostya has some ghosts of his own. 2. His advancing menu of spirit cuisine is threatening the stability of the Afterlife itself. 3. He's falling in love with Maura, a party psychic with her own secret connection to the Afterlife - who also happens to be the one person who knows he must be stopped. A bittersweet cocktail of humour and heart, Aftertaste is an imaginative odyssey through food and love, life and death: the things that sustain us, connect us, transport us, and remind us who we are.
Hinweis: Dieser Artikel kann nur an eine deutsche Lieferadresse ausgeliefert werden.
Autorenporträt
Daria Lavelle writes fiction, most of which features at least one impossible thing. Her stories have appeared in Dark Matter, The Deadlands and Dread Machine, among others. She holds a BA from Princeton University and an MFA from Sarah Lawrence College, and enjoys opera, escape rooms, and checking restaurants off her bucket list. She was born in Kyiv before immigrating to the US as a child, and currently lives in New Jersey with her husband, their hyperactive golden doodle, and their three magical children. Aftertaste is her first novel.