Agri-Food Systems
Gebundenes Buch

Agri-Food Systems

Globalization, Supply Chains and International Trade

Herausgeber: Atkinson, Zander
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Agri-food systems include primary production of both food and non-food agricultural products. It also includes aspects like food storage, consumption and disposal, aggregation, marketing, transportation, post-harvest management and processing, and distribution. Food systems within agri-food systems include food items produced from livestock and crop production. The food products can be obtained from traditional sources such as fisheries, aquaculture and forestry, as well as products from nontraditional sources like synthetic biology. Globalization of the agri-food systems is a mega-trend havin...