Agricultural Resilience
Herausgeber: Gardner, Sarah M.; Ramsden, Stephen J.; Hails, Rosemary S.
Agricultural Resilience
Herausgeber: Gardner, Sarah M.; Ramsden, Stephen J.; Hails, Rosemary S.
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Drawing on ecology, economics and social sciences to explore resilience in agriculture, this book provides an interdisciplinary perspective on approaches needed to foster adaptability. It will interest researchers, policy-makers and students seeking to build sustainable farming systems amidst the uncertainties of climate change and market volatility.
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Drawing on ecology, economics and social sciences to explore resilience in agriculture, this book provides an interdisciplinary perspective on approaches needed to foster adaptability. It will interest researchers, policy-makers and students seeking to build sustainable farming systems amidst the uncertainties of climate change and market volatility.
Hinweis: Dieser Artikel kann nur an eine deutsche Lieferadresse ausgeliefert werden.
Hinweis: Dieser Artikel kann nur an eine deutsche Lieferadresse ausgeliefert werden.
Produktdetails
- Produktdetails
- Ecological Reviews
- Verlag: Cambridge University Press
- Seitenzahl: 406
- Erscheinungstermin: 11. April 2019
- Englisch
- Abmessung: 246mm x 189mm x 22mm
- Gewicht: 834g
- ISBN-13: 9781107665873
- ISBN-10: 1107665876
- Artikelnr.: 54610201
- Ecological Reviews
- Verlag: Cambridge University Press
- Seitenzahl: 406
- Erscheinungstermin: 11. April 2019
- Englisch
- Abmessung: 246mm x 189mm x 22mm
- Gewicht: 834g
- ISBN-13: 9781107665873
- ISBN-10: 1107665876
- Artikelnr.: 54610201
1. Introducing resilience Sarah M. Gardner and Stephen J. Ramsden; Part I.
Biodiversity, Ecosystem Services and Resilience in Agricultural Systems: 2.
Complexity and resilience in agriculture Sarah M. Gardner; 3. Biodiversity
and agriculture David Tilman; 4. Determining the value of ecosystem
services in agriculture Rosemary S. Hails, Rebecca Chaplin-Kramer, Elena
Bennett, Brian Robinson, Gretchen Daily, Kate Brauman and Paul West; 5.
Resilience in agricultural systems Stephen J. Ramsden and James Gibbons; 6.
Building resilience into agricultural pollination using wild pollinators
Neal Williams, Rufus Isaacs, Eric Lonsdorf, Rachel Winfree and Taylor
Ricketts; 7. Conflicts and challenges to enhancing the resilience of
small-scale farmers in developing economies Richard Ewbank; 8. Modern
biotechnology and sustainable intensification: chances and limitations Rolf
Meyer; 9. Pastoralism, conservation and resilience: causes and consequences
of pastoralist household decision-making Katherine Homewood, Marcus
Rowcliffe, Jan De Leeuw, Mohamed Y. Said and Aidan Keane; Part II.
Integrating Biodiversity and Building Resilience into Agricultural Systems:
10. Delivering sustainability in agriculture: some implications for
analysis Ian Hodge; 11. The resilience of agricultural landscapes
characterised by land sparing versus land sharing Dave Abson, Kate Sherren
and Joern Fischer; 12. Ecological-economic modelling for designing
cost-effective incentives to conserve farmland biodiversity Martin
Drechsler and Frank Wätzold; 13. Viability analysis as an approach for
assessing the resilience of agroecosystems Sophie Martin; 14. Integrating
economics and resilience thinking: the context of natural resource
management in Australia Michael Harris, Graham Marshall and David Pannell;
15. Integrating biodiversity and ecosystem services into European
agricultural policy: a challenge for the common agricultural policy Allan
Buckwell; 16. Ecosystem-service based metrics of sustainability as tools
for promoting conservation and food security Jonathan R. B. Fisher and
Peter Kareiva; 17. Conclusions on agricultural resilience Sarah M. Gardner,
Stephen J. Ramsden and Rosemary S. Hails.
Biodiversity, Ecosystem Services and Resilience in Agricultural Systems: 2.
Complexity and resilience in agriculture Sarah M. Gardner; 3. Biodiversity
and agriculture David Tilman; 4. Determining the value of ecosystem
services in agriculture Rosemary S. Hails, Rebecca Chaplin-Kramer, Elena
Bennett, Brian Robinson, Gretchen Daily, Kate Brauman and Paul West; 5.
Resilience in agricultural systems Stephen J. Ramsden and James Gibbons; 6.
Building resilience into agricultural pollination using wild pollinators
Neal Williams, Rufus Isaacs, Eric Lonsdorf, Rachel Winfree and Taylor
Ricketts; 7. Conflicts and challenges to enhancing the resilience of
small-scale farmers in developing economies Richard Ewbank; 8. Modern
biotechnology and sustainable intensification: chances and limitations Rolf
Meyer; 9. Pastoralism, conservation and resilience: causes and consequences
of pastoralist household decision-making Katherine Homewood, Marcus
Rowcliffe, Jan De Leeuw, Mohamed Y. Said and Aidan Keane; Part II.
Integrating Biodiversity and Building Resilience into Agricultural Systems:
10. Delivering sustainability in agriculture: some implications for
analysis Ian Hodge; 11. The resilience of agricultural landscapes
characterised by land sparing versus land sharing Dave Abson, Kate Sherren
and Joern Fischer; 12. Ecological-economic modelling for designing
cost-effective incentives to conserve farmland biodiversity Martin
Drechsler and Frank Wätzold; 13. Viability analysis as an approach for
assessing the resilience of agroecosystems Sophie Martin; 14. Integrating
economics and resilience thinking: the context of natural resource
management in Australia Michael Harris, Graham Marshall and David Pannell;
15. Integrating biodiversity and ecosystem services into European
agricultural policy: a challenge for the common agricultural policy Allan
Buckwell; 16. Ecosystem-service based metrics of sustainability as tools
for promoting conservation and food security Jonathan R. B. Fisher and
Peter Kareiva; 17. Conclusions on agricultural resilience Sarah M. Gardner,
Stephen J. Ramsden and Rosemary S. Hails.
1. Introducing resilience Sarah M. Gardner and Stephen J. Ramsden; Part I.
Biodiversity, Ecosystem Services and Resilience in Agricultural Systems: 2.
Complexity and resilience in agriculture Sarah M. Gardner; 3. Biodiversity
and agriculture David Tilman; 4. Determining the value of ecosystem
services in agriculture Rosemary S. Hails, Rebecca Chaplin-Kramer, Elena
Bennett, Brian Robinson, Gretchen Daily, Kate Brauman and Paul West; 5.
Resilience in agricultural systems Stephen J. Ramsden and James Gibbons; 6.
Building resilience into agricultural pollination using wild pollinators
Neal Williams, Rufus Isaacs, Eric Lonsdorf, Rachel Winfree and Taylor
Ricketts; 7. Conflicts and challenges to enhancing the resilience of
small-scale farmers in developing economies Richard Ewbank; 8. Modern
biotechnology and sustainable intensification: chances and limitations Rolf
Meyer; 9. Pastoralism, conservation and resilience: causes and consequences
of pastoralist household decision-making Katherine Homewood, Marcus
Rowcliffe, Jan De Leeuw, Mohamed Y. Said and Aidan Keane; Part II.
Integrating Biodiversity and Building Resilience into Agricultural Systems:
10. Delivering sustainability in agriculture: some implications for
analysis Ian Hodge; 11. The resilience of agricultural landscapes
characterised by land sparing versus land sharing Dave Abson, Kate Sherren
and Joern Fischer; 12. Ecological-economic modelling for designing
cost-effective incentives to conserve farmland biodiversity Martin
Drechsler and Frank Wätzold; 13. Viability analysis as an approach for
assessing the resilience of agroecosystems Sophie Martin; 14. Integrating
economics and resilience thinking: the context of natural resource
management in Australia Michael Harris, Graham Marshall and David Pannell;
15. Integrating biodiversity and ecosystem services into European
agricultural policy: a challenge for the common agricultural policy Allan
Buckwell; 16. Ecosystem-service based metrics of sustainability as tools
for promoting conservation and food security Jonathan R. B. Fisher and
Peter Kareiva; 17. Conclusions on agricultural resilience Sarah M. Gardner,
Stephen J. Ramsden and Rosemary S. Hails.
Biodiversity, Ecosystem Services and Resilience in Agricultural Systems: 2.
Complexity and resilience in agriculture Sarah M. Gardner; 3. Biodiversity
and agriculture David Tilman; 4. Determining the value of ecosystem
services in agriculture Rosemary S. Hails, Rebecca Chaplin-Kramer, Elena
Bennett, Brian Robinson, Gretchen Daily, Kate Brauman and Paul West; 5.
Resilience in agricultural systems Stephen J. Ramsden and James Gibbons; 6.
Building resilience into agricultural pollination using wild pollinators
Neal Williams, Rufus Isaacs, Eric Lonsdorf, Rachel Winfree and Taylor
Ricketts; 7. Conflicts and challenges to enhancing the resilience of
small-scale farmers in developing economies Richard Ewbank; 8. Modern
biotechnology and sustainable intensification: chances and limitations Rolf
Meyer; 9. Pastoralism, conservation and resilience: causes and consequences
of pastoralist household decision-making Katherine Homewood, Marcus
Rowcliffe, Jan De Leeuw, Mohamed Y. Said and Aidan Keane; Part II.
Integrating Biodiversity and Building Resilience into Agricultural Systems:
10. Delivering sustainability in agriculture: some implications for
analysis Ian Hodge; 11. The resilience of agricultural landscapes
characterised by land sparing versus land sharing Dave Abson, Kate Sherren
and Joern Fischer; 12. Ecological-economic modelling for designing
cost-effective incentives to conserve farmland biodiversity Martin
Drechsler and Frank Wätzold; 13. Viability analysis as an approach for
assessing the resilience of agroecosystems Sophie Martin; 14. Integrating
economics and resilience thinking: the context of natural resource
management in Australia Michael Harris, Graham Marshall and David Pannell;
15. Integrating biodiversity and ecosystem services into European
agricultural policy: a challenge for the common agricultural policy Allan
Buckwell; 16. Ecosystem-service based metrics of sustainability as tools
for promoting conservation and food security Jonathan R. B. Fisher and
Peter Kareiva; 17. Conclusions on agricultural resilience Sarah M. Gardner,
Stephen J. Ramsden and Rosemary S. Hails.