Michael Woods, Mary B Woods

Agriculture Through the Ages

From Silk to Supermarkets

• Broschiertes Buch

Produktbeschreibung

"After the last ice age, humans began to settle down and grow their own food. Learn how ancient agriculture practices allowed civilizations to grow more food more efficiently and led to our modern food system"--

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Produktdetails

• Verlag: Lerner Publishing Group
• Seitenzahl: 80
• Altersempfehlung: 12 bis 14 Jahre
• Erscheinungstermin: 1. Januar 2024
• Englisch
• Abmessung: 224mm x 142mm x 5mm
• Gewicht: 177g
• ISBN-13: 9798765625231
• Artikelnr.: 68367861

Autorenporträt

Michael Woods is a science and medical writer whose nationally syndicated newspaper stories and columns have won numerous national awards. He directs a program at the American Chemical Society, the world's largest scientific society, to inform the public about science. He and his wife, Mary B. Woods, have written almost forty books together. Michael is the writer, and Mary is the researcher.