Agroterrorism - Hashempour, Nafiseh
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This book discusses the definitions of all kind of bioterrorism. And the opinions of other researchers are included in this book. This book addresses the silent and tranquil killing through medicine, food, the environment, and agriculture. This book contains facts about all kinds of bioterrorism and agroterrorism, which are certainly bitter. One part of this book deals with preventive and legal strategies against agroterrorism.

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Produktbeschreibung
This book discusses the definitions of all kind of bioterrorism. And the opinions of other researchers are included in this book. This book addresses the silent and tranquil killing through medicine, food, the environment, and agriculture. This book contains facts about all kinds of bioterrorism and agroterrorism, which are certainly bitter. One part of this book deals with preventive and legal strategies against agroterrorism.
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Autorenporträt
Dr. Nafiseh Hashempour completed her Ph.D. focusing on Crop physiology. She received her Bachelor¿s degree in Food industry engineering. Her M.Sc. degree was in agronomy, focusing on the Morphophysiological properties of two wheat cultivars under salinity. She has several articles and books about Agriculture, Agronomy, AI, LCA, and Agroterrorism.