10,99 €
inkl. MwSt.

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  • Gebundenes Buch

Includes a folded accompanying map and guide to all of the places listed in the book; acts as a book sleeve.

Produktbeschreibung
Includes a folded accompanying map and guide to all of the places listed in the book; acts as a book sleeve.
Hinweis: Dieser Artikel kann nur an eine deutsche Lieferadresse ausgeliefert werden.
Autorenporträt
Alain Ducasse is one of the most renowned chefs of his generation. He is also a restaurant designer, hotelier, and teacher of the culinary arts. Over a thirty-year period, he has developed a unique savoir faire, which has helped define the contemporary art of living and eating. He is the first chef worldwide whose restaurants have been awarded three Michelin stars in two different cities.