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Alif: Journal of Comparative Poetics, no. 44
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Alif: Journal of Comparative Poetics, no. 44

Food as Culture: Literary and Artistic Approaches

Herausgeber: Hamamsy, Walid El
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Food as culture in literature and the artsThis issue of Alif seeks to contribute to current scholarship on food and foodways. Food, here, emerges as a way to construct identities-both individual and national-and as a means of addressing familial, social, and religious issues, thereby providing a valuable critical approach, not just to literature and the arts, but to the humanities and social sciences as well. CONTRIBUTORS:Emad Abdul-latif, Qatar University, Doha, Qatar. Randa Aboubakr, Cairo University, EgyptShereen Abouelnaga, Cairo University, EgyptAsaad Alsaleh, Indiana University, Blooming...