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Highly acclaimed pastry chef and cake decorator, Michael Goddard, shares his knowledge in this must have, modelling book. Written with professional cake decorators in mind, novice modellers and sugar artists have not been overlooked. In the wild and whacky world of Australian fauna, Michael demonstrates scores of animals with detailed instructions and hundreds of step by step photographs. As each of the whimsical projects come to life, every creature gives a glimpse into Michael's wonderful sense of humour, allowing the reader many happy, fun-filled hours.