Guy Herve

Allosteric Enzymes

• Gebundenes Buch

Produktbeschreibung

This book compiles detailed information concerning a dozen of the best known allosteric enzymes, and so allows the comparison of their regulatory mechanisms and the confrontation of these mechanisms with the theoretical models. Stimulating and unexpected ideas emerge from these comparisons and emphasize the importance of developing various methods of investigation such as crystallography, X-ray solution scattering, and the study of fast movements in proteins and site-directed mutagenesis. This book is addressed to students and researchers interested in structure-function relationship in proteins, enzymology and metabolic regulation. It is also a basis for teaching.

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Produktdetails

• Verlag: CRC Press / Routledge
• Seitenzahl: 304
• Erscheinungstermin: 1. Januar 1989
• Englisch
• Abmessung: 260mm x 183mm x 21mm
• Gewicht: 770g
• ISBN-13: 9780849368547
• ISBN-10: 0849368545
• Artikelnr.: 22450985

Autorenporträt

Guy Herve

Inhaltsangabe

Concepts and Models of Enzyme Cooperativity. Structure and Function of
Hemoglobin: The Cooperative Mechanism. Aspartate Transcarbamylase from
Escherichia coli. Glycogen Phosphorylase b. Regulation of Bacterial
Glutamine Phosphoribosyl-Pyrophosphate Amidotransferase. Mammalian
Glyceraldehyde-3-Phosphate Dehydrogenase and Its Use to Elucidate Molecular
Mechanisms of Cooperativity. Citrate Synthase. Ribonucleotide Reductase.
Allosteric Interactions in Deoxycytidylate Aminohydrolase. Rabbit Muscle
Phosphofructokinase. Yeast Phosphofructokinase. Concluding Remarks. Index.