First Published in 2010. Routledge is an imprint of Taylor & Francis, an informa company.Hinweis: Dieser Artikel kann nur an eine deutsche Lieferadresse ausgeliefert werden.
Richard Twine is a Senior Research Associate at Cesagen (ESRC Centre for Economic and Social Aspects of Genomics), Lancaster University, UK.
Inhaltsangabe
Introduction: From the Sciences of Meat to Critical Animal Studies Part I: The Animal and the Ethical 1. Undomesticating the Ethical 2. Toward a Critical Bioethics 3. Thinking across Species in the Ethics of 'Enhancement' Part II: Capitalizing on Animals 4. Animal Biotechnology and Regulation 5. Biopower and the Biotechnological Framing of the Animal Body 6. Capitalizing on the Molecular Animal: Beyond Limits? Part III: Capturing Sustainability in the Genome 7. Mobilizing the Promise of Sustainability 8. Searching for the 'Win-Win'? Animal Genomics and 'Welfare' Conclusion: From the 'Livestock' 'Revolution' to a Revolution in Human/Animal Relations
Introduction: From the Sciences of Meat to Critical Animal Studies Part I: The Animal and the Ethical 1. Undomesticating the Ethical 2. Toward a Critical Bioethics 3. Thinking across Species in the Ethics of 'Enhancement' Part II: Capitalizing on Animals 4. Animal Biotechnology and Regulation 5. Biopower and the Biotechnological Framing of the Animal Body 6. Capitalizing on the Molecular Animal: Beyond Limits? Part III: Capturing Sustainability in the Genome 7. Mobilizing the Promise of Sustainability 8. Searching for the 'Win-Win'? Animal Genomics and 'Welfare' Conclusion: From the 'Livestock' 'Revolution' to a Revolution in Human/Animal Relations
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