Antifungal Efficacy of Herb and Spice Essential Oils - Chewaka Tura, Diriba
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This book is the out come of one year research project under the guidance of Professors at Addis Ababa University. The author has made efferts to investigate the antifungal efficacy of herb and spice essential oils grown in Ethiopia. In the book, it was presented that thymus and cinnamon essential oils were the top promising alternatives than using chemical fungicides to suppress the growth of spoilage fungi. The book provides important and relevant information about herb and spice plants and can be used as a reference material for university students and researchers.

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Produktbeschreibung
This book is the out come of one year research project under the guidance of Professors at Addis Ababa University. The author has made efferts to investigate the antifungal efficacy of herb and spice essential oils grown in Ethiopia. In the book, it was presented that thymus and cinnamon essential oils were the top promising alternatives than using chemical fungicides to suppress the growth of spoilage fungi. The book provides important and relevant information about herb and spice plants and can be used as a reference material for university students and researchers.
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Autorenporträt
Mr. Diriba was born in Ethiopia. In 2000 he was awarded a B.Sc. degree in Chemistry from Addis Ababa University leading on to M.Sc.degree in the Program of Food Science and Nutrition in 2009 at the same university. Mr. Diriba has joined Wollega University in 2009/10 and now a lecturer and Department Head of Food Technology and Process Engineering.