Antioxidant activities and content of secondary metabolites on crops - Ly, Dalin;Lee, Seong-Gene
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This research was conducted to compare the antioxidant activities using ORAC assay, total phenolic compounds and flavonoid contents between environmental friendly and conventionally cultivated fruits and rice in Korea. The results showed that environmental friendly cultivated fruits and rice mostly had much more total antioxidants and phytochemicals than conventional cultivated crops. Of course, it depended on the solvents extraction as well.

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Produktbeschreibung
This research was conducted to compare the antioxidant activities using ORAC assay, total phenolic compounds and flavonoid contents between environmental friendly and conventionally cultivated fruits and rice in Korea. The results showed that environmental friendly cultivated fruits and rice mostly had much more total antioxidants and phytochemicals than conventional cultivated crops. Of course, it depended on the solvents extraction as well.
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Autorenporträt
Education: Master of Biotechnology in Chonnam National University, Gwangju, Republic of Korea.Position: Head of food biotechnology department, Royal University of Agriculture, CambodiaMember of National Standard Committee of Cambodia since May 2010