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This volume addresses the key topics: nonaqueous enzymology in general and protein design for organic solvents in particular, and enzymatic synthesis of carbon-carbon bonds, novel oligosaccharides, and modified steroids. It is a valuable source to experienced as well as potential users of enzymes.

Produktbeschreibung
This volume addresses the key topics: nonaqueous enzymology in general and protein design for organic solvents in particular, and enzymatic synthesis of carbon-carbon bonds, novel oligosaccharides, and modified steroids. It is a valuable source to experienced as well as potential users of enzymes.
Autorenporträt
Harvey W. Blanch (University of California, Berkeley) (Edited by) , Douglas S. Clark (University of California, Berkeley) (Edited by)