A core text on principles, laboratory/field methodologies, and data interpretation for fluorescence applications in aquatic science, for advanced students and researchers.
A core text on principles, laboratory/field methodologies, and data interpretation for fluorescence applications in aquatic science, for advanced students and researchers.Hinweis: Dieser Artikel kann nur an eine deutsche Lieferadresse ausgeliefert werden.
Part I. Introduction: 1. The principals of fluorescence Darren Reynolds; 2. Fluorescence and dissolved organic matter: a chemist's perspective George Aiken; 3. Aquatic organic matter fluorescence Paula Coble, Rob Spencer, Andy Baker and Darren Reynolds; Part II. Instrumentation and Sampling: 4. Sampling design for organic matter fluorescence analysis Rob Spencer and Paula Coble; 5. Optical spectroscopy instrumentation design, quality assurance and control: bench-top fluorimetry John R. Gilchrist and Darren Reynolds; 6. Experimental design and quality assurance: in-situ instrumentation Robyn Conmy, Carlos Del Castillo, Brian Downing and Robert F. Chen; Part III. Environmental Effects: 7. Physicochemical effects on dissolved organic matter fluorescence in natural waters Chris Osburn, Rosanna Del Vecchio and Thomas J. Boyd; 8. Biological origins and fate of fluorescent dissolved organic matter in aquatic environments Colin A. Stedmon and Rose M. Cory; Part IV. Interpretation and Classification: 9. Fluorescence indices and their interpretation Rachel Gabor, Andy Baker, Diane M. McKnight and Matthew P. Miller; 10. Cheometric analysis of organic matter fluorescence Kate Murphy, Ramus Bro and Colin A. Stedmon.
Part I. Introduction: 1. The principals of fluorescence Darren Reynolds; 2. Fluorescence and dissolved organic matter: a chemist's perspective George Aiken; 3. Aquatic organic matter fluorescence Paula Coble, Rob Spencer, Andy Baker and Darren Reynolds; Part II. Instrumentation and Sampling: 4. Sampling design for organic matter fluorescence analysis Rob Spencer and Paula Coble; 5. Optical spectroscopy instrumentation design, quality assurance and control: bench-top fluorimetry John R. Gilchrist and Darren Reynolds; 6. Experimental design and quality assurance: in-situ instrumentation Robyn Conmy, Carlos Del Castillo, Brian Downing and Robert F. Chen; Part III. Environmental Effects: 7. Physicochemical effects on dissolved organic matter fluorescence in natural waters Chris Osburn, Rosanna Del Vecchio and Thomas J. Boyd; 8. Biological origins and fate of fluorescent dissolved organic matter in aquatic environments Colin A. Stedmon and Rose M. Cory; Part IV. Interpretation and Classification: 9. Fluorescence indices and their interpretation Rachel Gabor, Andy Baker, Diane M. McKnight and Matthew P. Miller; 10. Cheometric analysis of organic matter fluorescence Kate Murphy, Ramus Bro and Colin A. Stedmon.
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