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The complete autism spectrum disorder health and diet guide, showing how gluten-free and casein-free recipes can help alleviate the condition.

Produktbeschreibung
The complete autism spectrum disorder health and diet guide, showing how gluten-free and casein-free recipes can help alleviate the condition.
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Autorenporträt
R. Garth Smith, MBBS, FRCPC, is a Developmental Pediatrician and Medical Director of the Child Development Centre at Hotel Dieu Hospital in Kingston, Ontario, and a Research Board Member of the Canadian-American Research Consortium which works with over 3,000 families in the U.S. and Canada. Susan Hannah, BA, BScH, is a respected health author, a volunteer researcher at ASD-CARC, Ongwanada and a former research associate at the Department of Family Medicine, Queen's University. Elke Sengmueller, BASc, RD is a clinical dietitian at the Centre for Addiction and Mental Health.