18,99 €
inkl. MwSt.

Erscheint vorauss. 25. März 2025
  • Gebundenes Buch

Annette Joseph shares recipes from the charming Lunigiana region of Tuscany that were developed at her medieval fortress, La Fortezza. This is the first book on the cuisine of this important slow-food area.

Produktbeschreibung
Annette Joseph shares recipes from the charming Lunigiana region of Tuscany that were developed at her medieval fortress, La Fortezza. This is the first book on the cuisine of this important slow-food area.
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Autorenporträt
Annette Joseph; Photography by David Loftus