Andere Kunden interessierten sich auch für
![Health Effects of Interactions Between Tobacco Use and Exposure to Other Agents: Environmental Health Criteria Series No. 211]( "Health Effects of Interactions Between Tobacco Use and Exposure to Other Agents: Environmental Health Criteria Series No. 211")
Health Effects of Interactions Between Tobacco Use and Exposure to Other Agents: Environmental Health Criteria Series No. 21138,99 €![Environmental Chemistry and You]( "Environmental Chemistry and You")
Environmental Chemistry and You87,99 €![Professional skills of a radiographer during shoulder imaging: An investigation of the application of radiographic criteria]( "Professional skills of a radiographer during shoulder imaging: An investigation of the application of radiographic criteria")
Professional skills of a radiographer during shoulder imaging: An investigation of the application of radiographic criteria35,99 €![Children and Environmental Toxins]( "Children and Environmental Toxins")
Children and Environmental Toxins15,99 €![Health and Education]( "Health and Education")
Health and Education26,99 €![Autoimmune Diseases and Their Environmental Triggers]( "Autoimmune Diseases and Their Environmental Triggers")
Autoimmune Diseases and Their Environmental Triggers37,99 €![Seven Steps Toward Healthy Living: First book in Healthy Living Series]( "Seven Steps Toward Healthy Living: First book in Healthy Living Series")
Seven Steps Toward Healthy Living: First book in Healthy Living Series10,99 €
This book evaluates the risks to human health and the environment posed by the use of Bacillus thuringiensis (Bt) as a microbial agent for pest control. Products containing various Bt subspecies are increasingly used worldwide to control the larvae of several insect pests that threaten major agricultural crops and forests. Bt products are also being used to control the insect vectors of malaria, onchocerciasis, and other diseases of major public health importance. The bacterium is also a key source of genes for transgenic expression to provide pest resistance in plants and microorganisms.