Molly Absolon

Backpacker Trailside Recipes

Simple and Tasty Backcountry Fare

• Broschiertes Buch

Produktbeschreibung

Backpacker magazine's Trailside Recipes brings you essential mind gear from two of the most respected and reliable publishers of outdoor-related information. Enjoy a plethora of trail-tested recipes, from breakfasts, lunches, dinners, and desserts to snacks and beverages (including alcoholic drinks from Backpacker's popular "Backcountry Bartender" column). Also included are tips on how to prepare each recipe in the backcountry. Perfect for pack or pocket, this book breaks down its subject into the essential topics, providing practical and portable information useful in the field. Full-color photos complement concise, clear text, introducing you to basic and intermediate skills needed to safely and successfully get by in the outdoors. Also available: Backpacker magazine'sCampsite CookingOutdoor SurvivalPredicting WeatherTrailside NavigationBackpacking BasicsOutdoor KnotsTrailside First AidUsing a GPS

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Produktdetails

• Verlag: Rowman & Littlefield Publishing Group Inc
• Seitenzahl: 128
• Erscheinungstermin: 21. Februar 2012
• Englisch
• Abmessung: 178mm x 117mm x 10mm
• Gewicht: 159g
• ISBN-13: 9780762772971
• ISBN-10: 0762772972
• Artikelnr.: 33615277

Autorenporträt

Molly Absolon is a former NOLS instructor, an environmental educator, Wyoming Outdoor Council board member, and outdoor writer. She is the author of the Backpacker Magazine Core Skills books Campsite Cooking, Trailside Navigation, Trailside First Aid, and Outdoor Survival.