Baking Vegan Bread at Home is the first and only book dedicated to plant-based bread-making, with 75 comforting and nutritious everyday loaves and artisan masterpieces.
Baking Vegan Bread at Home is the first and only book dedicated to plant-based bread-making, with 75 comforting and nutritious everyday loaves and artisan masterpieces.
Shane Martin is the cook, writer, and photographer behind the blog Shane & Simple, where his mission is to create and share recipes that are, as he writes, “straight-up easy, delicious, plant-based, and vegan,” and where a number of bread recipes have been featured. He founded the blog in 2018 as he took time off from a successful career in Nashville as a songwriter for Sony Records in order to address obesity and other health concerns, which he successfully conquered via a new vegan diet. His work has been featured on the cover of VEGWORLD magazine, in the UK’s top vegan magazine Vegan Life, in Forbes, and on Bored Panda as well as on the Plantstrong Podcast with Rip Esselstyn. He is the primary daily cook in the home he shares with his wife and five children in Booneville, Mississippi, to which they have relocated from Nashville.
Inhaltsangabe
INTRODUCTION The Pleasures and Craft of Vegan Bread Baking THE VEGAN BAKER’S PANTRY ESSENTIALS TOOLS OF THE TRADE GLUTEN-FREE OPTIONS BAKING BRILLIANCE: TIPS AND TECHNIQUES THE ESSENCE OF BAKING VEGAN CHAPTER 1 Muffins, Scones, and Other Breakfast Breads & Quick Breads CHAPTER 2 Biscuits, Buns, and Rolls CHAPTER 3 Everyday Loaves CHAPTER 4 Artisan and European Breads CHAPTER 5 Veggie, Nut, and Seed Breads CHAPTER 6 Fruit Breads and Sweet Loaves CHAPTER 7 Flatbreads ACKNOWLEDGMENTS ABOUT THE AUTHOR INDEX
INTRODUCTION The Pleasures and Craft of Vegan Bread Baking THE VEGAN BAKER’S PANTRY ESSENTIALS TOOLS OF THE TRADE GLUTEN-FREE OPTIONS BAKING BRILLIANCE: TIPS AND TECHNIQUES THE ESSENCE OF BAKING VEGAN CHAPTER 1 Muffins, Scones, and Other Breakfast Breads & Quick Breads CHAPTER 2 Biscuits, Buns, and Rolls CHAPTER 3 Everyday Loaves CHAPTER 4 Artisan and European Breads CHAPTER 5 Veggie, Nut, and Seed Breads CHAPTER 6 Fruit Breads and Sweet Loaves CHAPTER 7 Flatbreads ACKNOWLEDGMENTS ABOUT THE AUTHOR INDEX
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