Céline Chung

Bao Family Cookbook

Recipes from the Eight Culinary Regions of China
Fotograf: Kalt, Grégoire

• Gebundenes Buch

Produktbeschreibung

"First published in French in 2022 by La Maison Hachette Pratique, an imprint of Hachett Livre, Paris"--Colophon.

---

Hinweis: Dieser Artikel kann nur an eine deutsche Lieferadresse ausgeliefert werden.

Produktdetails

• Verlag: Interlink Publishing Group Inc
• Seitenzahl: 272
• Erscheinungstermin: 5. September 2023
• Englisch
• Abmessung: 256mm x 203mm x 30mm
• Gewicht: 1160g
• ISBN-13: 9781623717421
• ISBN-10: 1623717426
• Artikelnr.: 67739351

Autorenporträt

Céline Chung was born in Paris to Chinese parents. Growing up eating her mom's traditional cooking, Céline did a university exchange in Shanghai to discover China for herself. She fell in love with the food and traveled across the country to learn about the varied regional cuisines. In 2019 she opened Petit Bao, serving authentic traditional Chinese cuisine made with French-sourced ingredients in a modern setting inspired equally by Paris and Shanghai. There are now four Paris restaurants in the Bao family.