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Basic Concepts of Industrial Hygiene covers the most important topics in industrial hygiene. The textbook begins with a look at the history and the basis for industrial hygiene, providing a foundation for understanding later developments. It contains an in-depth discussion of new OSHA regulations such as HAZWOPER and Process Safety, which deal with high hazard situations, and features a chapter on biological hazards of current concern in health care, including tuberculosis, AIDS, and hepatitis B. A "Key Points" section at the end of each chapter briefly summarizes each major topic. Appendices…mehr

Produktbeschreibung
Basic Concepts of Industrial Hygiene covers the most important topics in industrial hygiene. The textbook begins with a look at the history and the basis for industrial hygiene, providing a foundation for understanding later developments. It contains an in-depth discussion of new OSHA regulations such as HAZWOPER and Process Safety, which deal with high hazard situations, and features a chapter on biological hazards of current concern in health care, including tuberculosis, AIDS, and hepatitis B. A "Key Points" section at the end of each chapter briefly summarizes each major topic. Appendices supply practical information that the reader will refer to again and again.
Autorenporträt
Scott, RonaldM.