Becoming Salmon - Lien, Marianne Elisabeth
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Explores how the growth of marine domestication has blurred traditional distinctions between fish and animals, recasting farmed fish as sentient beings, capable of feeling pain and subject to animal-welfare legislation. This book focuses on the fragile and contingent relational practices that constitute salmon aquaculture.

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Produktbeschreibung
Explores how the growth of marine domestication has blurred traditional distinctions between fish and animals, recasting farmed fish as sentient beings, capable of feeling pain and subject to animal-welfare legislation. This book focuses on the fragile and contingent relational practices that constitute salmon aquaculture.
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Autorenporträt
Marianne Elisabeth Lien is Professor of Social Anthropology at the University of Oslo, Norway.