A delectable anthology of food in literature, including fiction and non-fiction, poetry and prose, with one entry for every night of the year.Hinweis: Dieser Artikel kann nur an eine deutsche Lieferadresse ausgeliefert werden.
Jane McMorland Hunter is a dedicated foodie and passionate lover of the written word who works at Hatchards bookshop when not writing. She has written and edited several books, including Ode to London, Favourite Poems of England, A Nature Poem for Every Day of the Year, Friends: A Poem for Every Day of the Year and A Nature Poem for Every Night of the Year. She lives in Fulham, West London.
Inhaltsangabe
Introduction 7 JANUARY: A Little Something 10 FEBRUARY: A Baker's Bow-window 46 MARCH: A Dinner of Fifty Dishes 80 APRIL: A Basket of Sugar-cakes 116 MAY: Between Luxury and Abstinence 150 JUNE: An Air of Profusion 184 JULY: The Mellowing Influence of Good Food 218 AUGUST: An Exquisite Scent of Olives and Oil 252 SEPTEMBER: The Table Seemed to Groan 286 OCTOBER: The Best Repast Possible 318 NOVEMBER: Please Sir, I Want Some More 354 DECEMBER: The Delights of the Season 388
Introduction 7 JANUARY: A Little Something 10 FEBRUARY: A Baker's Bow-window 46 MARCH: A Dinner of Fifty Dishes 80 APRIL: A Basket of Sugar-cakes 116 MAY: Between Luxury and Abstinence 150 JUNE: An Air of Profusion 184 JULY: The Mellowing Influence of Good Food 218 AUGUST: An Exquisite Scent of Olives and Oil 252 SEPTEMBER: The Table Seemed to Groan 286 OCTOBER: The Best Repast Possible 318 NOVEMBER: Please Sir, I Want Some More 354 DECEMBER: The Delights of the Season 388
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