Bee products as feed additives and strategy to reduce additives cost - Elnaggar, Asmaa;Attia, Youssef A.
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This book covers the recent trend in animal nutrition to minimize using of antibiotics as feed additives in animal nutrition and replace them by environmental friendly,safe and healthy products. It deals with the concept of using bee products as feed additives in poultry nutrition and the strategy of reducing the cost of feeding. The book covers the nutrition concept of bee pollen and propolis and their effects on chickens productive performance, physiological, immunological and economic traits.

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Produktbeschreibung
This book covers the recent trend in animal nutrition to minimize using of antibiotics as feed additives in animal nutrition and replace them by environmental friendly,safe and healthy products. It deals with the concept of using bee products as feed additives in poultry nutrition and the strategy of reducing the cost of feeding. The book covers the nutrition concept of bee pollen and propolis and their effects on chickens productive performance, physiological, immunological and economic traits.
Autorenporträt
Dr. Asmaa Sh. Elnaggar es Profesor de Producción Avícola, Departamento de Producción Animal y Avícola, Universidad de Damanhour, Egipto Dr. Youssef A. Attia es Profesor de Nutrición Avícola, Departamento de Producción Animal y Avícola, Universidad de Damanhour, Egipto y cedido al Departamento de Agricultura de Tierras Áridas, Universidad Rey Abdulaziz, Jeddah, Arabia Saudí.