Tim Hampson

Beer Manual

The Practical Guide to the History, Appreciation and Brewing of Beer - 7,000 BC Onwards (All Flavours)

• Gebundenes Buch

Produktbeschreibung

The Beer Manual shows the origins and history of beer, including early beers, medieval Europe, early modern Europe, Asia, the Industrial Revolution, modern beer and beer around the world. Written by an acknowledged expert on beer.

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Hinweis: Dieser Artikel kann nur an eine deutsche Lieferadresse ausgeliefert werden.

Produktdetails

• Verlag: Haynes Publishing UK
• Seitenzahl: 160
• Erscheinungstermin: 1. November 2013
• Englisch
• Abmessung: 277mm x 212mm x 17mm
• Gewicht: 748g
• ISBN-13: 9780857331304
• ISBN-10: 0857331302
• Artikelnr.: 38537157

Autorenporträt

Tim Hampson is an acknowledged expert on beer. He has written a number of best-selling books on beer and brewing, including 101 Beer Days Out, London’s Best Pubs and The Beer Book. His work also appears in Food and Travel magazine, Weekend Telegraph and What’s Brewing, in addition to various trade publications, and he is also beer correspondent for BBC Good Food Live and the Sky Pub Channel. He lives near Oxford.