Before Last Call - Mase, Stephen A.
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This book is designed to point out areas that, if not handled properly,can directly lead to a decrease in your restaurant's profitability. In addition to identifying those types of issues, this book will also offer solutions to help you increase your bottom line.

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Produktbeschreibung
This book is designed to point out areas that, if not handled properly,can directly lead to a decrease in your restaurant's profitability. In addition to identifying those types of issues, this book will also offer solutions to help you increase your bottom line.
Hinweis: Dieser Artikel kann nur an eine deutsche Lieferadresse ausgeliefert werden.
Autorenporträt
Stephen A. Mase has more than twenty-five years of experience in the food and beverage business. As someone who has seen and dealt with all facets of the restaurant business, he knows how to operate a profitable operation.