Belgian Bearded d'Anvers
Chicken, American Poultry Association, Animal fancy, Egg (food), Fowl, Red Junglefowl, Galliformes
Herausgegeben: Nicolao, Hardmod Carlyle
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Please note that the content of this book primarily consists of articles available from Wikipedia or other free sources online. The Bearded d'Anvers is a breed of bantam chicken from Belgium. Also called the Antwerp Belgian, both names refer to the breed's origin in Antwerp (the French version being Anvers). The d'Anvers is a true bantam, having no large counterpart from which it was miniaturized. Males weigh 740 grams (26 ounces), and hens weigh 625 grams (22 ounces). The Bearded d'Anvers is closely related to, and may the be the predecessor of, the Belgian Bearded d'Uccle. The exact time of ...
Please note that the content of this book primarily consists of articles available from Wikipedia or other free sources online. The Bearded d'Anvers is a breed of bantam chicken from Belgium. Also called the Antwerp Belgian, both names refer to the breed's origin in Antwerp (the French version being Anvers). The d'Anvers is a true bantam, having no large counterpart from which it was miniaturized. Males weigh 740 grams (26 ounces), and hens weigh 625 grams (22 ounces). The Bearded d'Anvers is closely related to, and may the be the predecessor of, the Belgian Bearded d'Uccle. The exact time of origin for the breed is unknown, but it is likely that it has existed since at least the 17th century. By the middle of the 19th century, several color varieties were in development.
