13,99 €
inkl. MwSt.

Versandfertig in über 4 Wochen
  • Broschiertes Buch

Cobblers, crisps, and crumbles are classic American desserts for a reason: They're delicious ways to showcase seasonal fruit by combining them with a sweet, crispy topping. And, best of all, they are quick and easy to make-think of them as pie's less intimidating, equally delicious cousins. Make amazing weeknight desserts or entertain a crowd with this collection of 50 recipes, accompanied by beautiful full-color photography.   Recipes include:     * Peach Raspberry Cobbler * Apple Crisp with Salted Caramel * Strawberry Rhubarb Crisp * Blueberry Lemon Cobbler

Produktbeschreibung
Cobblers, crisps, and crumbles are classic American desserts for a reason: They're delicious ways to showcase seasonal fruit by combining them with a sweet, crispy topping. And, best of all, they are quick and easy to make-think of them as pie's less intimidating, equally delicious cousins. Make amazing weeknight desserts or entertain a crowd with this collection of 50 recipes, accompanied by beautiful full-color photography.   Recipes include:     * Peach Raspberry Cobbler * Apple Crisp with Salted Caramel * Strawberry Rhubarb Crisp * Blueberry Lemon Cobbler
Hinweis: Dieser Artikel kann nur an eine deutsche Lieferadresse ausgeliefert werden.
Autorenporträt
Monica Sweeney is a writer and editor whose recipes have been in Food and Wine and Foodista. She lives in Boston, MA.