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Let Alice Zaslavsky, international bestselling author of the James Beard Book Awards nominee, In Praise of Veg, lead you on a journey to confident, intuitive cooking--because if you already enjoy the eating part, you have everything it takes to get better at the cooking part too. This vibrant kitchen manual contains stacks of vegetable-forward recipes that you'll want to cook on a weekly basis and handy kitchen skills and thrills, to help build the foundations for a lifetime of better cooking. With Better Cooking there's no pressure to be a perfect cook, but everyone can aspire to be a better cook, and therein lies the fun.…mehr

Produktbeschreibung
Let Alice Zaslavsky, international bestselling author of the James Beard Book Awards nominee, In Praise of Veg, lead you on a journey to confident, intuitive cooking--because if you already enjoy the eating part, you have everything it takes to get better at the cooking part too. This vibrant kitchen manual contains stacks of vegetable-forward recipes that you'll want to cook on a weekly basis and handy kitchen skills and thrills, to help build the foundations for a lifetime of better cooking. With Better Cooking there's no pressure to be a perfect cook, but everyone can aspire to be a better cook, and therein lies the fun.
Autorenporträt
ALICE ZASLAVSKY is an award-winning author and food literacy advocate. Her vegetable bible, In Praise of Veg, is an international sensation, winning accolades around the globe, including being shortlisted for a James Beard Book Award for Vegetable-Focused Cooking.