Dayna Seelig
Gebundenes Buch

Beyond the Glass

Bourbon Recipes From Horse Country

Herausgeber: Liles, Jeffrey
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Kentucky has a rich southern heritage but blends culinary arts from several cultural backgrounds. I was raised in Lexington, Ky and on a horse farm in Fleming County, KY. The traditions of Kentucky Bourbon and wonderfully flavorful country food were a part of my life from childhood. My grandmother and mother cooked and baked with bourbon before it became the current world-wide phenomenon. Bourbon and horses are hallmarks of Kentucky and the Bluegrass region. The Kentucky Bourbon distilleries provide the chef with many world recognized bourbon brands which enhance and extend flavors in a variet...