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  • Broschiertes Buch

Billingsgate is the UK's largest and most famous inland fish market, offering buyers the opportunity to see the widest selection of fish in the United Kingdom. This unique book, now published in paperback, celebrates the market's fascinating history, explores market life today, and offers over 80 delicious recipes.

Produktbeschreibung
Billingsgate is the UK's largest and most famous inland fish market, offering buyers the opportunity to see the widest selection of fish in the United Kingdom. This unique book, now published in paperback, celebrates the market's fascinating history, explores market life today, and offers over 80 delicious recipes.
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Autorenporträt
CJ Jackson is truly passionate about fish cookery and is the Billingsgate Seafood School's Principal and Chief Executive. She has taught at the Cordon Bleu Cookery School and Leith's School of Food and Wine. She contributes regularly to publications including BBC Good Food magazine and has written several books.