Biofungicides: Eco-Safety and Future Trends
Types and Applications, Volume 1
Herausgeber: Abd-Elsalam, Kamel A.; Alghuthaymi, Mousa A.
Biofungicides: Eco-Safety and Future Trends
Types and Applications, Volume 1
Herausgeber: Abd-Elsalam, Kamel A.; Alghuthaymi, Mousa A.
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The current volume focuses on all the major concerns associated with the biofungicides and provides comprehensive knowledge of microbial and phytochemical fungicides, bioformulations, regulation as well as limitation of biofungicides, and their role in disease management in plants.
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The current volume focuses on all the major concerns associated with the biofungicides and provides comprehensive knowledge of microbial and phytochemical fungicides, bioformulations, regulation as well as limitation of biofungicides, and their role in disease management in plants.
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Hinweis: Dieser Artikel kann nur an eine deutsche Lieferadresse ausgeliefert werden.
Produktdetails
- Produktdetails
- Verlag: Taylor & Francis Ltd
- Seitenzahl: 316
- Erscheinungstermin: 30. Januar 2025
- Englisch
- Abmessung: 234mm x 156mm
- Gewicht: 600g
- ISBN-13: 9781032262994
- ISBN-10: 1032262990
- Artikelnr.: 72542664
- Herstellerkennzeichnung
- Produktsicherheitsverantwortliche/r
- Europaallee 1
- 36244 Bad Hersfeld
- gpsr@libri.de
- Verlag: Taylor & Francis Ltd
- Seitenzahl: 316
- Erscheinungstermin: 30. Januar 2025
- Englisch
- Abmessung: 234mm x 156mm
- Gewicht: 600g
- ISBN-13: 9781032262994
- ISBN-10: 1032262990
- Artikelnr.: 72542664
- Herstellerkennzeichnung
- Produktsicherheitsverantwortliche/r
- Europaallee 1
- 36244 Bad Hersfeld
- gpsr@libri.de
Kamel A. Abd-Elsalam, Ph.D., is currently a research professor at the Plant Pathology Research Institute, Agricultural Research Center, Giza. Kamel earned his Ph.D. in Molecular Plant Pathology from Christian Albrechts University of Kiel (Germany) and Suez Canal University (Egypt). Dr. Kamel's research interests include developing, improving, and deploying plant biosecurity diagnostic tools; understanding and exploiting fungal pathogen genomes; and developing eco-friendly hybrid nanomaterials for controlling toxicogenic fungi, plant diseases, and agroecosystems applications. He has published 20 books related to nano-biotechnology applications in agriculture and plant protection. Since 2019, he has served as the Editor-in-Chief of the Elsevier book series "Nanobiotechnology for Plant Protection." He also serves as the Series Editor of the Elsevier book series "Genome Modified Plants and Microbes in Food and Agriculture." Mousa A. Alghuthaymi, Ph.D. is currently a professor, he obtained a Ph.D. in Microbiology from King Saud University in 2013. Dr. Mousa research interests include the development, improvement, and deployment of plant biosecurity diagnostic tools, the understanding and exploitation of fungal pathogen genomes, and the development of eco-friendly hybrid nanomaterials for the control of toxicogenic fungi, plant diseases, and Agroecosystems applications. He has been the head of the Biology Department at the College of Science and Human Studies in Shaqra University, Saudi Arabia and a member of the University's Scientific Council since March 2022, and previously worked as the Head of the Chemistry Department between 2016-2018. He published 14 chapters in 12 books and published about 40 research papers in refereed scientific journals.
Novel Biofungicides: A Note from the Editors. Biofungicides:
Classification, Applications and Limitations. Endophytic Bacteria: Plant
Growth-promoting Activities and their Application in Plant Disease Control.
Beneficial Fungi as a Biocontrol Agent against Fungi. Yeasts as New
Powerful Bio-tools for Sustainable Agriculture: Biocontrol of Plant Fungal
Diseases and Ecological Implications. Actinomycetes as a Potential
Biofungicide. Trichoderma a Promising Biofungicide. Antifungal and
Growth-promoting Properties of Bacillus species. Antagonistic Pseudomonas:
Alternative to Chemical Fungicides for the Management of Phytopathogens.
Lactic Acid Bacteria as Anti-Fungal, Anti-Bacterial Agents and Food
Preservatives. Biofungicides for Management of Postharvest Diseases.
Classification, Applications and Limitations. Endophytic Bacteria: Plant
Growth-promoting Activities and their Application in Plant Disease Control.
Beneficial Fungi as a Biocontrol Agent against Fungi. Yeasts as New
Powerful Bio-tools for Sustainable Agriculture: Biocontrol of Plant Fungal
Diseases and Ecological Implications. Actinomycetes as a Potential
Biofungicide. Trichoderma a Promising Biofungicide. Antifungal and
Growth-promoting Properties of Bacillus species. Antagonistic Pseudomonas:
Alternative to Chemical Fungicides for the Management of Phytopathogens.
Lactic Acid Bacteria as Anti-Fungal, Anti-Bacterial Agents and Food
Preservatives. Biofungicides for Management of Postharvest Diseases.
Novel Biofungicides: A Note from the Editors. Biofungicides:
Classification, Applications and Limitations. Endophytic Bacteria: Plant
Growth-promoting Activities and their Application in Plant Disease Control.
Beneficial Fungi as a Biocontrol Agent against Fungi. Yeasts as New
Powerful Bio-tools for Sustainable Agriculture: Biocontrol of Plant Fungal
Diseases and Ecological Implications. Actinomycetes as a Potential
Biofungicide. Trichoderma a Promising Biofungicide. Antifungal and
Growth-promoting Properties of Bacillus species. Antagonistic Pseudomonas:
Alternative to Chemical Fungicides for the Management of Phytopathogens.
Lactic Acid Bacteria as Anti-Fungal, Anti-Bacterial Agents and Food
Preservatives. Biofungicides for Management of Postharvest Diseases.
Classification, Applications and Limitations. Endophytic Bacteria: Plant
Growth-promoting Activities and their Application in Plant Disease Control.
Beneficial Fungi as a Biocontrol Agent against Fungi. Yeasts as New
Powerful Bio-tools for Sustainable Agriculture: Biocontrol of Plant Fungal
Diseases and Ecological Implications. Actinomycetes as a Potential
Biofungicide. Trichoderma a Promising Biofungicide. Antifungal and
Growth-promoting Properties of Bacillus species. Antagonistic Pseudomonas:
Alternative to Chemical Fungicides for the Management of Phytopathogens.
Lactic Acid Bacteria as Anti-Fungal, Anti-Bacterial Agents and Food
Preservatives. Biofungicides for Management of Postharvest Diseases.