Borderlands: The Official Cookbook - Melendez, Jarrett; Alsaqa, Jordan
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Feed your inner Vault Hunter as you survive the wild and crazy world of Borderlands: The Official Cookbook, based on the massively popular Borderlands® franchise from Gearbox Software, published by 2K. There’s no barbecue until Krieg says there’s a barbecue! Cook your way through the treacherous lands of Pandora with this unique and delicious culinary guide inspired by the Borderlands® video game series. Scavenged from the darkest corners of the Salt Flats, this high-quality cookbook includes step-by-step instructions and gorgeous full-color photography. Whether you’re serving up a feast for…mehr

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Produktbeschreibung
Feed your inner Vault Hunter as you survive the wild and crazy world of Borderlands: The Official Cookbook, based on the massively popular Borderlands® franchise from Gearbox Software, published by 2K. There’s no barbecue until Krieg says there’s a barbecue! Cook your way through the treacherous lands of Pandora with this unique and delicious culinary guide inspired by the Borderlands® video game series. Scavenged from the darkest corners of the Salt Flats, this high-quality cookbook includes step-by-step instructions and gorgeous full-color photography. Whether you’re serving up a feast for the Crimson Raiders or hosting a vault-opening party in Sanctuary, Borderlands: The Official Cookbook will satisfy your hunger. BRING THE GAME TO LIFE: Explore delectable dishes inspired by iconic characters, such as Tiny Tina, Moxxi, Claptrap, and Handsome Jack. LOOT CHEST OF A BOOK: This immersive hardcover book is gorgeously designed, paired with mouthwatering photography, and filled with character art, making it a stunning collectible for any Borderlands fan. FOOD FOR ALL: The thorough step-by-step instructions, detailed photos, and approachable dishes make each feast accessible for Vault Hunters and Chefs of any experience level.
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Autorenporträt
Jarrett Melendez grew up on the mean, deer-infested streets of Bucksport, Maine. A longtime fan of food and cooking, Jarrett has spent a lot of his time in kitchens, oftentimes as a paid professional! Before joining the Epicurious editorial team, Jarrett was a regular contributor to Bon Appetit , Saveur, Epicurious, and Food52, and is the author of The Comic Kitchen, an upcoming fully illustrated, comic-style cookbook. When not cooking and writing about food, Jarrett usually writes comic books and graphic novels, including Chef’s Kiss from Oni Press, and has contributed to the Ringo-nominated All We Ever Wanted, Full Bleed, Young Men in Love, and Murder Hobo: Chaotic Neutral. He is currently writing a graphic memoir, an action comedy, and a middle grade fantasy adventure. Jarrett lives in Somerville, MA, with his collection of Monokuro Boo plush pigs. Instagram: @jamarmel Twitter: @jarrettmelendez jarrettwrites.co Jordan Alsaqa is a writer based in Seattle, WA. Jordan graduated with a degree in Creative Writing from N.C. State University and has done numerous self-published and work-for-hire comic projects in the years since. His debut Original Graphic Novel Cooking with Monsters, co-created with artist Vivian Truong, is due for publication in the fall of 2023 from IDW.