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  • Broschiertes Buch

This antiquarian book comprises a collection of detailed articles on varieties of cattle for the dairy farm. A compendium that will be of much value to the farmer, this text makes for a worthy addition to collections of cattle farming literature and is not to be missed by those with an interest in the entirety of cattle management. The articles contained herein include: 'Dairy Cattle and Milk Production ¿ For the Use of Agricultural College Students and Dairy Farmers', 'Dairy Farmers Encyclopedia', 'Good Milk Farming', 'Livestock and Dairy Farming', and 'The Study of Breeds in America ¿…mehr

Produktbeschreibung
This antiquarian book comprises a collection of detailed articles on varieties of cattle for the dairy farm. A compendium that will be of much value to the farmer, this text makes for a worthy addition to collections of cattle farming literature and is not to be missed by those with an interest in the entirety of cattle management. The articles contained herein include: 'Dairy Cattle and Milk Production ¿ For the Use of Agricultural College Students and Dairy Farmers', 'Dairy Farmers Encyclopedia', 'Good Milk Farming', 'Livestock and Dairy Farming', and 'The Study of Breeds in America ¿ Cattle, Sheep and Swine'. We are proud to republish this antiquarian book now complete with a new introduction on farming.
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