Andere Kunden interessierten sich auch für
![Dietary Composition and Food Preference of African Elephant]( "Dietary Composition and Food Preference of African Elephant")
Dietary Composition and Food Preference of African Elephant29,99 €![Algal digested from wastewater treatment for nutrients supplement]( "Algal digested from wastewater treatment for nutrients supplement")
Algal digested from wastewater treatment for nutrients supplement23,99 €![Physiology of Rice Crop with reference to low light]( "Physiology of Rice Crop with reference to low light")
Physiology of Rice Crop with reference to low light36,99 €![Limnology of a Low Order Tropical Stream: Sagana River, Kenya]( "Limnology of a Low Order Tropical Stream: Sagana River, Kenya")
Limnology of a Low Order Tropical Stream: Sagana River, Kenya51,99 €![Towards low-carbon economy - analysis of GHG emissions of EU countries]( "Towards low-carbon economy - analysis of GHG emissions of EU countries")
Towards low-carbon economy - analysis of GHG emissions of EU countries26,99 €![Effectiveness of root and foliage system of grasses]( "Effectiveness of root and foliage system of grasses")
Effectiveness of root and foliage system of grasses32,99 €![Plant-Soil Interactions at Low pH: Principles and Management]( "Plant-Soil Interactions at Low pH: Principles and Management")
Plant-Soil Interactions at Low pH: Principles and Management233,99 €
Four experiments were conducted to evaluate the influence of eight shrub leaves on digestion, nitrogen retention and ruminal digestion characteristics by sheep. In general, in all experiments, only few variations in nutrient intake, nutrient digestion coefficients and N retention were observed between sheep fed diets containing M. sativa hay and sheep fed diets with different levels of shrubs. The same responses were detected in sheep rumen fermentation parameters and data for digestibility values: a, b and c values and effective degradability of dry matter, crude protein and neutral detergent fiber of individual forages. Even though, all shrub species contained high levels of crude protein, it seemed that plant secondary compounds in browse species affected their nutritional quality, reducing the nutrition of sheep fed diets with different levels of browse plants. However, native shrubs growing in semiarid regions of northeastern Mexico may have potential as an economical supplementary feed for sheep fed diets based on roughages of low nutritional quality.