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A sumptuous French cookbook that immerses readers in the incomparable cuisine of the PÃ rigord region, by the bestselling author of the beloved Dordogne Mysteries series.

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Produktbeschreibung
A sumptuous French cookbook that immerses readers in the incomparable cuisine of the PÃ rigord region, by the bestselling author of the beloved Dordogne Mysteries series.
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Autorenporträt
Martin Walker (Author) Martin Walker is a prize-winning journalist and the author of several acclaimed works of non-fiction, including The Cold War: A History. He lives in the Dordogne and Washington, DC.