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Replete with helpful tips and advice for finding the best quality buttermilk available, Buttermilk explores the rich possibilities of this beloved ingredient and offers remarkably wide-ranging recipes. Debbie Moose provides readers fifty recipes--most of which are uniquely southern, with some decidedly cosmopolitan additions--from Fiery Fried Chicken to Lavender Ice Cream to Mango-Spice Lassi. For each recipe, Moose includes background information, snappy anecdotes, and preparation tips.

Produktbeschreibung
Replete with helpful tips and advice for finding the best quality buttermilk available, Buttermilk explores the rich possibilities of this beloved ingredient and offers remarkably wide-ranging recipes. Debbie Moose provides readers fifty recipes--most of which are uniquely southern, with some decidedly cosmopolitan additions--from Fiery Fried Chicken to Lavender Ice Cream to Mango-Spice Lassi. For each recipe, Moose includes background information, snappy anecdotes, and preparation tips.
Autorenporträt
Debbie Moose is an award-winning food writer and author of five cookbooks, including Deviled Eggs: 50 Recipes from Simple to Sassy and Potato Salad: 65 Recipes from Classic to Cool.