Cali'flour Kitchen - Lacey, Amy
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125 cauliflower-based recipes to instil a carb-like satisfaction, ideal for vegan, dairy-free, keto, paleo and diabetes-friendly diets. Author is founder of Cali'flour Foods.

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Produktbeschreibung
125 cauliflower-based recipes to instil a carb-like satisfaction, ideal for vegan, dairy-free, keto, paleo and diabetes-friendly diets. Author is founder of Cali'flour Foods.
Autorenporträt
Amy Lacey is the founder of Cali’Flour Foods, which she developed after being diagnosed with lupus in 2010. Lacey’s Cali’Flour pizza crusts were selected as Clean Eating Magazine’s “Coolest New Find of 2017” and named one of “Whoopi’s Favorite Things” on The View. Lacey is a health coach and authored the self-published The Clean Switch.